Azucar Taco House Menu
Introducing the Menu at Azucar Taco House
Azucar Taco House, nestled in the heart of Edmonton, offers a vibrant dining experience that combines a festive atmosphere with delightful flavors. Known for its diverse taco selection, patrons can mix and match for just $3.50 per taco. Highlights include the flavorful birria and shrimp tacos, each crafted with fresh ingredients that leave diners raving about their quality and taste.
The drink menu is equally enticing, featuring refreshing pina coladas and zesty lime margaritas that perfectly complement the meal. Guests often commend the friendly and knowledgeable service, making every visit memorable. While some reviews note room for improvement in taco variety, the overall experience is a delightful blend of great food, lively music, and a welcoming ambiance. Azucar Taco House is not just a meal; it’s a celebration, inviting everyone to dance, savor and enjoy.
Side Options
Mexican Rice
Pico De Gallo
Guacamole
Refrito Beans
Tortilla X4
House Salad
Small Arepa X2
Any Salsa
Veggie
Sauteed bell peppers, onions and tomatoes served with crema and cilantro.
Chicharron
Smoked pork belly, peppers, onions and cilantro.
Tinga De Pollo
Seasoned shredded chicken in chipotle tomato sauce with onions, cilantro and avocado sauce.
Al Pastor
Marinated pork served with pineapple, onions and cilantro.
Chorizo
House made chorizo, potatoes, sauteed onions, cilantro and avocado sauce.
Carnitas
Crispy bits of slow cooked pork, onions and cilantro.
Taco House
Soups
Sopa De Mariscos
Peruvian style seafood soup made with fish, clams, shrimp, mussels and squid bacon bits and a roasted garlic dressing.
Sopa De Tortilla
Chicken, vegetables and spices garnished with fried tortillas, cheese and sour cream.
Lomo Saltado
Strips of beef sauteed with onions and tomatoes.
Carne Asada (3)
Marinated grilled sirloin steak served with grilled onions, beans, guacamole, salsa and pico de gallo.
Birria Tacos (3)
Pescado (3)
Lightly battered fried pacific red snapper, green mix, salsa, cilantro and onions.
Shrimp (3)
Tequila flamed shrimp skillet with peppers, tomatoes and onions, served with salsa and crema.
Premium
Appetizers
Chicken Empanadas
Spicy chipotle, onions, chicken, and tomato paste.
Mexican BBQ Wings
Salt and pepper, BBQ, honey garlic, tequila, hot, mild.
Cheese Empanada (3)
pastries filled with mozzarella cheese and deep fried for a crusty finish.
Flautas
Rolled corn tortillas stuffed with chicken, onions and cheese fried till golden. Served with salsa, sour cream and guacamole.
Nachos
Loaded with onions, tomatoes, black olives, bacon, chili con carne, cheddar cheese, lettuce and jalapeno pepper.
Beef Empanadas
Ground beef, olives, onions and boiled egg.
Chicharron Torta
Smoked pork belly.
Bistec
Seared sirloin steak.
Pollo
Roasted pulled chicken.
Tortas
Kids Menu
Cheese Pizza
Freshly made eight inch. Served with a side of fries.
Quesadilla
Flour tortilla filled with a blend of cheeses. Served with a side of fries.
Chicken Fingers
Our delicious golden chicken fingers. Served with a side of fries.
Bandeja Paisa
Beef steak, pork (chicharron), sausage, beans, arepa (Colombian bread), white rice, fried egg, plantain and salsa.
Lomo Saltado
Strips of beef sauteed with onions, tomatoes and french fried potatoes. Served with lightly seasoned rice.
Jalea
Fried fillet of fish (pacific red snapper), shrimp and squid. Served with an onion salsa and tartar sauce.
Quesadillas
Flour tortilla filled with a blend of cheeses, grill peppers and onions. Served with salsa, sour cream and guacamole. Add chicken or steak for an additional charge.
Chorizo Mac & Cheese
Jumbo macaroni, three cheese sauce, Mexican chorizo, panki crust.
Fajitas
Sauteed bacon crumble, yellow, onions, red and green peppers, served on a sizzling hot cast iron skillet.
Burrito
Flour tortilla wrap, filled with cheeses, grilled onions and peppers. Served with a side of Mexican rice, beans, sour cream, guacamole and salsa.
Ceviche
Raw fish cooked in lemon juice, with onion and spices. Served with boiled potatoes. A Peruvian favorite!
Arrachera Chimichurri
Medium grilled flank steak accompanied by a Mexican style rice and house style chimichurri.
Don Manuel
Spicy roasted pineapple and avocado bacon burger. Served with tortilla chips or fries.
Mains
Desserts
Banana Loca
Deep fried banana burrito (flour tortilla) tossed in cinnamon and sugar, drizzled with chocolate, and served with an Oreo cream dip.
Flan
Delicious Mexican flan on a light caramel sauce.